Lemon, Caramel, Almond


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Part of our coffee-roasting philosophy is that the art matters more than the buzz. For this reason, we salute the decaf drinkers! Our hope is to provide a decaf experience every bit as uniquely delicious as the rest of our offerings.

Ana Mustafá of Colombian coffee co-op La Real Expedición Botánica has turned this frequently overlooked product into a thing of real beauty. While even the most noninvasive decaffeination processes can diminish the flavor of coffee, Ana’s decaf is a strong contender for the sweetest we’ve ever tasted, with bright citrus acidity yielding to caramel notes before a juicy finish. Decaffeinated via the natural ethyl acetate process, Mustafá Decaf is kosher and halal certified.


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